60 Year Anniversary!
National & State Award Winner
Our Phone Number Has Changed: 406-920-1773

Special Services

  • Grind

    • Only with Fresh Beef Suet or Pork Trim $.90lb
  • Breakfast Sausage

    • Seasoned and ground w/5050 Pork Trim $2.35lb
    • Packaging any of the above ADD $.40lb
  • Post Season Additional Sausage Menu (Jan thru March)

    • Smoked Polish Sausage (30% Shrink) $3.75lb
    • Teriyaki Sticks (40% Shrink) $4.25lb
    • Pizza Pepperoni $3.75lb

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